Deep Purple Cow
ice creamLuxurious black raspberry ice cream studded with creamy white chocolate chips, creating an elegant color contrast and rich taste.
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Handcrafted in Massachusetts
Since 1976.
Super-premium ice cream from Greenfield, MA built on old-school batch craft and uncompromising ingredients.
- 16% Butterfat
- No Corn Syrup
- rBST-Free Dairy
- Est. 1976
Signature Scoop Lineup
Our Featured Flavors
Built from real dairy, fruit, nuts, and spice ingredients. No artificial colors, no unnecessary fillers, and no shortcuts.
Mass Mocha
ice creamAromatic mocha ice cream blending bold coffee with rich chocolate and smooth coconut oil, a Massachusetts favorite.
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Midnight Chocolate
ice creamIndulgent dark chocolate ice cream with deep cocoa notes and smooth coconut oil, the ultimate chocolate lover's dream.
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Three Geeks and a Redhead
ice creamBart's iconic signature flavor combining rich chocolate and strawberry with distinctive personality and charm.
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Vanilla
ice creamPure, creamy vanilla ice cream made with quality vanilla and smooth coconut oil—the timeless classic that everything else is measured against.
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Heritage Craft
Founded by Hobart D. Smith in 1976. Every batch still follows a handcrafted quality-first process.
Ingredient Standards
rBST-free dairy, non-GMO cane sugar, no corn syrup, and clean labels across every flavor profile.
Small-Batch Focus
Super-premium body and texture at 16% butterfat with careful overrun control for rich flavor delivery.
Built for New England
Made in Greenfield and served through regional scoop shops with deeply local flavor storytelling.
Join The Cold Club
Seasonal scoops. First dibs.
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